Life is better on the Hill
HAND BATTERED MUSHROOMS
Fresh mushrooms hand dipped in our seasoned beer batter and deep fried to perfection.
DRUMMIES
Jumbo drummies with a crispy coating fried to a golden brown. A Sandhill favorite!
ONION RINGS
Six hand cut onion rings tossed in our seasoned beer batter & fried just right.
VEGGIE PLATE
Fresh veggies with your choice of dipping sauce. Served with grilled naan bread.
MOZZARELLA STICKS
Five beautiful golden brown cheese sticks.
HOT PEPPER CHEESE BALLS
Hot pepper cheese balls fried up nice and toasty
CHICKEN STRIPS OR DRUMMIE BASKET
Served with fries and choice of dipping sauce.
TATER SKINS (GF)
Six half russets topped with bacon, melted cheese, tomato, scallions and drizzled with real maple syrup. A Sandhill original!
PICKLE SPEARS
Michigan made dill pickle spears hand battered and deep fried to perfection!
POBLANO QUESO AND CHIPS
A mild white queso with house fried tortilla chips.
Dressing choices: Ranch, French, Thousand Island, Bleu Cheese, Balsamic, Creamy Italian, Honey Mustard, Jalapeno Ranch.
Optional: Add seasoned char-broiled chicken breast or a char-broiled sirloin.
HOUSE SALAD
Mixed baby greens, red onion, cucumber, tomato and cheese.
CHEF SALAD
Mixed baby greens, ham, turkey, hard boiled egg, tomato, cucumber, red onion and cheese.
Served with your choice of hand cut fries, kettle chips, tater tots, cottage cheese or house made coleslaw.
Substitute a half order of onion rings, fresh veggies with dip, or side salad for an upcharge.
BLT FLATBREAD
Grilled Naan with five strips of bacon, lettuce, tomato, red onion and mayo.
CHICKEN SANDWICH
Char-broiled seasoned chicken breast on a grilled brioche roll served deluxe with red onion.
CRISPY CHICKEN WRAP
Crispy chicken with house blend shredded cheese, deluxe and wrapped up in a warm tortilla.
FRENCH DIP
Our house made prime rib, sliced, stacked and covered with melted Swiss atop a grilled Swiss roll served with a side of house made au jus.
Make it Philly-style with grilled peppers, onions and mushrooms
SANDHILL SUB
Grilled ham covered with American cheese, deluxe, red onion and pickle chips on a grilled Swiss roll.
OPEN FACE PRIME RIB
A nice slab of our house made prime rib served open face on Texas toast. Served with a side of au jus and house made horseradish sauce on the side.
REUBEN
Choice of corned beef and kraut or turkey and coleslaw, both with Thousand Island dressing and Swiss on grilled rye.
Make it a double with double meat and cheese, broiled and served open faced
THE ARISTOCRAT
Ham, turkey and tomato served open faced on Texas toast, topped with your choice of two melted cheeses
Cheese options: Cheddar, Pepper Jack, Swiss, American, House Blend, Bleu Cheese Crumbles, Bleu Cheese Dressing
SANDHILL CLUB
Double Stacked with ham, turkey and bacon on Texas toast and served deluxe.
We patty our burgers using 100% USDA Choice 80/20 ground chuck and served medium-well, unless otherwise specified.
Served with your hand cut fries, kettle chips, tater tots, cottage cheese or house made coleslaw.
Substitute a half order of onion rings, fresh veggies and dip or a side salad for an upcharge.
SANDHILL SPECIAL
A 6oz seasoned patty char-broiled and smothered with your choice of cheese and condiments.
MUSHROOM SWISS
Grilled mushrooms and Swiss on a 6oz seasoned patty with your choice of condiments.
THE DOUBLE
You get two 6oz seasoned patties smothered with American cheese and choice of condiments.
MOONBURGER
Two grilled 6oz patties, bacon, American cheese, double stacked on Texas toast served deluxe.
Entrees (excluding wing basket) include grilled flatbread points with herbed olive oil and choice of two of the following: Cottage cheese, house made coleslaw, side salad, fresh veggies & dip, hand cut fries, tater tots or baked potato (after 5:00pm).
Add five butterfly shrimp to any dinner for $5 or any of the following sauteed items for 99¢ – onion, green pepper or mushrooms.
SANDHILL SIGNATURE PRIME RIB
USDA Choice Rib Roast rubbed with our special herb blend, seared to create a crust, then slow roasted to beef nirvana and hand carved for you. Served with house au jus and creamy horseradish on the side.
8oz Queen Cut | 12oz King Cut | 160z Fred Flinstone Cut
SANDHILL SIRLOIN
USDA Choice 6oz top sirloin steak with house made seasoning, char-broiled to your liking.
CHOICE RIB EYE
Hand cut 12oz USDA Choice Rib Eye char-broiled to your specs and beautifully seasoned.
CHICKEN DINNER
Two chicken breast char-grilled to perfection. Have it your way! Choose: BBQ, Hawaiian, naked or smothered with sauteed onions, green peppers, mushrooms, and your choice of cheese.
CHICKEN WING BASKET
Basket of (6pc or 10pc) wings tossed in your choice of sauce. Served with hand-cut friend fries.
BUTTERFLY SHRIMP
A hefty helping of lightly breaded butterfly shrimp served with lemon and cocktail sauce.
PIKE PERCH
Wild caught pike perch with a lightly seasoned breading, pan fried and served with lemon.
All served with a side of salsa and sour cream (except tacos)
Add a side of black olives or jalapenos
TACO SALAD
Seasoned beef or chicken, lettuce, tomato, shredded cheese & onion in house fried tortilla bowl.
NACHOS
A warm nest of house fried tortilla chips covered with beef or chicken, refried beans, nacho cheese, lettuce, onion and tomato.
QUESADILLA
Grilled chicken with green peppers, onions and cheese on a grilled flour tortilla.
WET BURRITO
A jumbo flour tortilla stuffed with seasoned ground beef or chicken and refried beans, smothered in enchilada sauce, melted cheese, lettuce, yellow onion, tomato, and house-fried tortilla chips.
TACOS
Soft shell tortilla filled with seasoned ground beef, lettuce and cheese. Add tomatoes and sour cream 50¢ per taco
Our pizzas are in the tradition of Geno’s famous Marshall Pizzeria! Hand tossed and stretched from homemade dough, topped with house made sauce and hand-dressed with choice toppings.
Please allow 25-30 minute cook time. You’ll be more then glad you did!
GENO’S SPECIAL
Pepperoni, sausage, ham, seasoned ground beef mushrooms, green peppers and onions
9″ | 12″ | 14″
FOUR MEAT
Pepperoni, sausage, ham & seasoned ground beef
9″ | 12″ | 14″
VEGGIE
Your choice of four veggies
9″ | 12″ | 14″
CREATE YOUR OWN
Includes the sauce and cheese.
Toppings: Pepperoni, sausage, ham, seasoned ground beef, mushrooms, green olives, black olives, green peppers, yellow onions, mild peppers, jalapenos, pineapple, tomatoes, anchovies
Cheesy Breadsticks
9″ | 12″ | 14″
ALL BEEF HOTDOG
GRILLED CHEESE
Add ham/turkey, bacon, or an egg.
SIDES
Cottage Cheese | Coleslaw | Applesauce | Baked Potato | Kettle Chips | Tator Tots | Side Salad | Hand Cut Fries | Nacho Cheese
All kid’s meals include hand cut fries and a kids size drink. Applesauce or cottage cheese can be substituted for hand cut fries
KRAFT HOMESTYLE MAC & CHEESE
SOFT TACO
GRILLED CHEESE
CHEESE QUESADILLA
HOT DOG
CHICKEN STRIPS OR DRUMMIES
Brunch is available on Saturday and Sundays 8:00am – 1:00pm
HOMEMADE BUSCUITS & GRAVY
One buttermilk biscuit. Topped w/southern style sausage gravy
GRILLED HAM OR TURKEY & CHEESE
FRENCH TOAST
Two slices of Texas Bread, coated with milk, egg. cinnamon & vanilla. Served w/ two slices of bacon, sausage links or ham
BREAKFAST PLATTER
Served w/ two eggs, two bacon or sausage, hash browns & two pieces of white or rye toast
SANDHILL BREAKFAST BURGER
6oz burger, bacon, american cheese & egg. Topped w/ syrup. Served with fries or hash browns
FLATBREAD EGG BLT
Grilled naan w/ five strips of bacon, lettuce, tomato, red onion, mayo & egg. Served w/ fries or hash browns
EGG SALAD SANDWICH
Egg, mustard, dill, mayo, celery & choopped green onion. Served on white or rye bread
BREAKFAST BURRITO
Egg, sausage, cheese & hash browns drizzled w/ gravy
9″ BREAKFAST PIZZA
Sausage, bacon, egg & cheese. Upgrade to ham for .95
GRILLED CHEESE
HOT DOG
CHICKEN STRIP BASKET
5 count served w/ fries or hash browns
DRUMMIES BASKET
8 count served w/ fries or hash browns
WINGS
Choice of BBQ, mango habanero, sweet chili, garlic parm, mild or hot sauce
SIDES
Fries | Tots | Two Eggs | Hash Browns | Two Bacon | Two Sausage Patties | Two Sausage Links | Two Toast (white or Rye)
Appetizers
HAND BATTERED MUSHROOMS
Fresh mushrooms hand dipped in our seasoned beer batter and deep fried to perfection.
DRUMMIES
Jumbo drummies with a crispy coating fried to a golden brown. A Sandhill favorite!
ONION RINGS
Six hand cut onion rings tossed in our seasoned beer batter & fried just right.
VEGGIE PLATE
Fresh veggies with your choice of dipping sauce. Served with grilled naan bread.
MOZZARELLA STICKS
Five beautiful golden brown cheese sticks.
HOT PEPPER CHEESE BALLS
Hot pepper cheese balls fried up nice and toasty
CHICKEN STRIPS OR DRUMMIE BASKET
Served with fries and choice of dipping sauce.
TATER SKINS (GF)
Six half russets topped with bacon, melted cheese, tomato, scallions and drizzled with real maple syrup. A Sandhill original!
PICKLE SPEARS
Michigan made dill pickle spears hand battered and deep fried to perfection!
POBLANO QUESO AND CHIPS
A mild white queso with house fried tortilla chips.
Salads
Dressing choices: Ranch, French, Thousand Island, Bleu Cheese, Balsamic, Creamy Italian, Honey Mustard, Jalapeno Ranch.
Optional: Add seasoned char-broiled chicken breast or a char-broiled sirloin.
HOUSE SALAD
Mixed baby greens, red onion, cucumber, tomato and cheese.
CHEF SALAD
Mixed baby greens, ham, turkey, hard boiled egg, tomato, cucumber, red onion and cheese.
Handhelds
Served with your choice of hand cut fries, kettle chips, tater tots, cottage cheese or house made coleslaw.
Substitute a half order of onion rings, fresh veggies with dip, or side salad for an upcharge.
BLT FLATBREAD
Grilled Naan with five strips of bacon, lettuce, tomato, red onion and mayo.
CHICKEN SANDWICH
Char-broiled seasoned chicken breast on a grilled brioche roll served deluxe with red onion.
CRISPY CHICKEN WRAP
Crispy chicken with house blend shredded cheese, deluxe and wrapped up in a warm tortilla.
FRENCH DIP
Our house made prime rib, sliced, stacked and covered with melted Swiss atop a grilled Swiss roll served with a side of house made au jus.
Make it Philly-style with grilled peppers, onions and mushrooms
SANDHILL SUB
Grilled ham covered with American cheese, deluxe, red onion and pickle chips on a grilled Swiss roll.
OPEN FACE PRIME RIB
A nice slab of our house made prime rib served open face on Texas toast. Served with a side of au jus and house made horseradish sauce on the side.
REUBEN
Choice of corned beef and kraut or turkey and coleslaw, both with Thousand Island dressing and Swiss on grilled rye.
Make it a double with double meat and cheese, broiled and served open faced
THE ARISTOCRAT
Ham, turkey and tomato served open faced on Texas toast, topped with your choice of two melted cheeses
Cheese options: Cheddar, Pepper Jack, Swiss, American, House Blend, Bleu Cheese Crumbles, Bleu Cheese Dressing
SANDHILL CLUB
Double Stacked with ham, turkey and bacon on Texas toast and served deluxe.
Burgers
We patty our burgers using 100% USDA Choice 80/20 ground chuck and served medium-well, unless otherwise specified.
Served with your hand cut fries, kettle chips, tater tots, cottage cheese or house made coleslaw. Substitute a half order of onion rings, fresh veggies and dip or a side salad for an upcharge.
SANDHILL SPECIAL
A 6oz seasoned patty char-broiled and smothered with your choice of cheese and condiments.
MUSHROOM SWISS
Grilled mushrooms and Swiss on a 6oz seasoned patty with your choice of condiments.
THE DOUBLE
You get two 6oz seasoned patties smothered with American cheese and choice of condiments.
MOONBURGER
Two grilled 6oz patties, bacon, American cheese, double stacked on Texas toast served deluxe.
Entrees
Entrees (excluding wing basket) include grilled flatbread points with herbed olive oil and choice of two of the following: Cottage cheese, house made coleslaw, side salad, fresh veggies & dip, hand cut fries, tater tots or baked potato (after 5:00pm).
Add five butterfly shrimp to any dinner for $5 or any of the following sauteed items for 99¢ – onion, green pepper or mushrooms.
SANDHILL SIGNATURE PRIME RIB
USDA Choice Rib Roast rubbed with our special herb blend, seared to create a crust, then slow roasted to beef nirvana and hand carved for you. Served with house au jus and creamy horseradish on the side.
8oz Queen Cut | 12oz King Cut | 160z Fred Flinstone Cut
SANDHILL SIRLOIN
USDA Choice 6oz top sirloin steak with house made seasoning, char-broiled to your liking.
CHOICE RIB EYE
Hand cut 12oz USDA Choice Rib Eye char-broiled to your specs and beautifully seasoned.
CHICKEN DINNER
Two chicken breast char-grilled to perfection. Have it your way! Choose: BBQ, Hawaiian, naked or smothered with sauteed onions, green peppers, mushrooms, and your choice of cheese.
CHICKEN WING BASKET
Basket of (6pc or 10pc) wings tossed in your choice of sauce. Served with hand-cut friend fries.
BUTTERFLY SHRIMP
A hefty helping of lightly breaded butterfly shrimp served with lemon and cocktail sauce.
PIKE PERCH
Wild caught pike perch with a lightly seasoned breading, pan fried and served with lemon.
South of the Border
All served with a side of salsa and sour cream (except tacos)
Add a side of black olives or jalapenos
TACO SALAD
Seasoned beef or chicken, lettuce, tomato, shredded cheese & onion in house fried tortilla bowl.
NACHOS
A warm nest of house fried tortilla chips covered with beef or chicken, refried beans, nacho cheese, lettuce, onion and tomato.
QUESADILLA
Grilled chicken with green peppers, onions and cheese on a grilled flour tortilla.
WET BURRITO
A jumbo flour tortilla stuffed with seasoned ground beef or chicken and refried beans, smothered in enchilada sauce, melted cheese, lettuce, yellow onion, tomato, and house-fried tortilla chips.
TACOS
Soft shell tortilla filled with seasoned ground beef, lettuce and cheese. Add tomatoes and sour cream 50¢ per taco
Pizza
Our pizzas are in the tradition of Geno’s famous Marshall Pizzeria! Hand tossed and stretched from homemade dough, topped with house made sauce and hand-dressed with choice toppings.
Please allow 25-30 minute cook time. You’ll be more then glad you did!
GENO’S SPECIAL
Pepperoni, sausage, ham, seasoned ground beef mushrooms, green peppers and onions
9″ | 12″ | 14″
FOUR MEAT
Pepperoni, sausage, ham & seasoned ground beef
9″ | 12″ | 14″
VEGGIE
Your choice of four veggies
9″ | 12″ | 14″
CREATE YOUR OWN
Includes the sauce and cheese.
Toppings: Pepperoni, sausage, ham, seasoned ground beef, mushrooms, green olives, black olives, green peppers, yellow onions, mild peppers, jalapenos, pineapple, tomatoes, anchovies
Cheesy Breadsticks
9″ | 12″ | 14″
Sides and Small Plates
ALL BEEF HOTDOG
GRILLED CHEESE
Add ham/turkey, bacon, or an egg.
SIDES
Cottage Cheese | Coleslaw | Applesauce | Baked Potato | Kettle Chips | Tator Tots | Side Salad | Hand Cut Fries | Nacho Cheese
Kids Menu
All kid’s meals include hand cut fries and a kids size drink. Applesauce or cottage cheese can be substituted for hand cut fries
KRAFT HOMESTYLE MAC & CHEESE
SOFT TACO
GRILLED CHEESE
CHEESE QUESADILLA
HOT DOG
CHICKEN STRIPS OR DRUMMIES
Brunch
Brunch is available on Saturday and Sundays 8:00am – 1:00pm
HOMEMADE BUSCUITS & GRAVY
One buttermilk biscuit. Topped w/southern style sausage gravy
GRILLED HAM OR TURKEY & CHEESE
FRENCH TOAST
Two slices of Texas Bread, coated with milk, egg. cinnamon & vanilla. Served w/ two slices of bacon, sausage links or ham
BREAKFAST PLATTER
Served w/ two eggs, two bacon or sausage, hash browns & two pieces of white or rye toast
SANDHILL BREAKFAST BURGER
6oz burger, bacon, american cheese & egg. Topped w/ syrup. Served with fries or hash browns
FLATBREAD EGG BLT
Grilled naan w/ five strips of bacon, lettuce, tomato, red onion, mayo & egg. Served w/ fries or hash browns
EGG SALAD SANDWICH
Egg, mustard, dill, mayo, celery & choopped green onion. Served on white or rye bread
BREAKFAST BURRITO
Egg, sausage, cheese & hash browns drizzled w/ gravy
9″ BREAKFAST PIZZA
Sausage, bacon, egg & cheese. Upgrade to ham for .95
GRILLED CHEESE
HOT DOG
CHICKEN STRIP BASKET
5 count served w/ fries or hash browns
DRUMMIES BASKET
8 count served w/ fries or hash browns
WINGS
Choice of BBQ, mango habanero, sweet chili, garlic parm, mild or hot sauce
SIDES
Fries | Tots | Two Eggs | Hash Browns | Two Bacon | Two Sausage Patties | Two Sausage Links | Two Toast (white or Rye)